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← Recipe by Takashi H
Breakfast Mac and Cheese →

Prawns and scallops in a ginger butter sauce with shredded carrot and leeks. Delicious served with plain basmati rice.

Posted on September 13, 2021 by Ariana Horton

Prawns and scallops in a ginger butter sauce with shredded carrot and leeks. Delicious served with plain basmati rice.

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This entry was tagged and, Butter, ginger, In, King, King Prawn And Scallop In Ginger Butter, Prawn, Scallop. Bookmark the permalink.

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← Recipe by Takashi H
Breakfast Mac and Cheese →

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