Har Gow Chinese Shrimp Dumplings – Dumpling Recipe

Posted on May 28, 2023 by Ariana Horton

Har Gow, also known as prawn dumplings, is a traditional Chinese dim sum dish. The delicate wrapper is made of wheat starch and tapioca starch, which gives it a slight translucent appearance. The filling is a savoury combination of shrimp, scallions, and spices that makes it the ideal bite-sized snack or appetiser. Made with Salt, Starch, Tapioca Starch, Soy Sauce, Scallions, White Pepper, Shrimp, Vegetable Oil, Salt, Vegetable Oil, Rice Vinegar, Cornflour, Ginger, Sesame Oil.

Bean Recipe – Kidney Bean Stew with Corn, Carrots and Potatoes

Posted on May 24, 2023 by Ariana Horton

Bean Recipe – Kidney Bean Stew with Corn, Carrots and Potatoes

Kidney Bean Stew with Corn, Carrots and Potatoes. This warming and nutritious stew is ideal for a cold day. Kidney beans, corn, carrots and potatoes provide a good balance of protein, fibre and vitamins.

Tarte Flambee with Bacon and Onion Recipe

Posted on May 20, 2023 by Ariana Horton

Tarte Flambee with Bacon and Onion Recipe

Tarte Flambee is a traditional Alsatian dish, similar to pizza but with a thin crispy crust and cream fra&

Egg and Grilled Cheese Sandwich with Spinach and Tomatoes – Grilled Cheese Recipe

Posted on May 8, 2023 by Ariana Horton

Egg and Grilled Cheese Sandwich with Spinach and Tomatoes – Grilled Cheese Recipe

This Egg and Grilled Cheese Sandwich with Spinach and Tomatoes is a satisfying breakfast or lunch option. The combination of eggs, cheese, and vegetables makes for a filling and tasty meal. Made with Cheddar Cheese, Tomatoes, Eggs, Baby Spinach, Bread.

Parfait Recipe – Strawberry and Cornflakes Parfait

Posted on May 4, 2023 by Ariana Horton

Parfait Recipe – Strawberry and Cornflakes Parfait

This Strawberry and Cornflakes Parfait is a tasty and nutritious breakfast or snack. Sweet strawberries, crunchy cornflakes, and creamy Greek yogurt combine to make a filling and nutritious snack.